Baked from frozen, this vegan and gluten-free potato casserole has a cheesy & creamy scratch made cremini mushroom sauce.
Ingredients: Diced potatoes, dairy-free cream, dairy-free sour cream, dairy-free cheese, mushrooms, shallots, dairy-free butter, gluten-free flour, garlic salt & chives. Contains soy.
The Hashbrown Casserole
Rating is 5.0 out of five stars based on 1 review
$16.00Price


Reviews
My favourite dish to help me take it easy on myself. Ready in under 45 minutes, and no defrosting required. Thank you for making this!